Chickpea salad with dressing

Ingredients: For Salad: Carrot – 1/2 cup (shredded) Tomato – 1/4 cup (chopped) Chickpea – 1/2 cup (cooked) Raisins– 1 tbsp For Dressing Olive oil – 1 tsp Lemon juice – 1 tsp Salt – 1 tsp Pepper powder – 1/2 tsp Yoghurt – 1/2 cup Method: To prepare the dressing, combine the ingredients in a small bowl; stir the mixture well. To prepare salad, combine carrot, tomato and chickpeas in a large bowl. Pour the dressing over channa mixture, tossing gently to coat. Finally garnish with raisins and serve. Nutritional highlights - Chickpeas are rich in protein, potassium, iron and calcium. Carrots are rich in vitamin A and fibre. Tomatoes are rich in vitamin C and vitamin A. Yoghurt provides calcium and protein. Raisins are rich in iron, calcium and potassium. #channa Protein source # Yogurt-probiotic #vegetables

Chickpea salad with dressing